Popular post

Popular Posts


  • Ice cubes
  • 1 to 2 juicy limes (you need 1-ounce juice and a wheel for garnish)
  • 1 ounce golden rum,(recommended: Mount Gay)
  • 6 ounces ginger beer
  • 1/2 ounce dark rum, (recommended: Meyers's)


Fill a highball glass or large wine goblet ...

2011-04-27 17:21:44

Dark and Stormy

Popular Posts


For the chocolate sponge cake:

  • 4 egg whites
  • 2 egg yolks
  • 1/4 tsp. cream of tartar
  • 1 pinch salt
  • 1/3 cup sugar
  • 1 tsp. vanilla extract
  • 1/4 cup flour
  • 1/4 cup cocoa powder.

For the chocolate mousse

Popular Posts

Hello, I'm Jessica, 36 years old. I’m married and have 2 daughters. I know how difficult and nicely is to have family. I shall try to share with you everything I know about motherhood, child, body care and of course I'll open secrets about kitchen.

2011-02-11 21:42:20

About me

Home » Care, Face » Wrinkle Eye Cream


2 T. elder flower water (available here), ¼ c. avocado oil, 2 T. almond oil, 4 tsps wheat germ oil, 3 T. lanolin, 2 T. glycerin, 2 drops geranium essential oil, 1 Vitamin E capsule


Step one: Warm the elder flower water in a stainless steep sauce pan over very low heat.

Step two: In the top of a double boiler, set over gently boiling water, heat up the avocado, the almond and wheat germ oils. Stir in the lanolin until melted and remove from the heat.

Step three: With a hand beater, (I used the wand type) beat in the warmed elder flower water. Stire in the glycerin and the geranium scented oil. Open the vitamin E capsule with a sharp needle and squeeze the liquid into the eye cream.

Step four: Pour the cream in the container. Store in a cool, dark place.

Leave a Reply