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Ingrediens:

  • Ice cubes
  • 1 to 2 juicy limes (you need 1-ounce juice and a wheel for garnish)
  • 1 ounce golden rum,(recommended: Mount Gay)
  • 6 ounces ginger beer
  • 1/2 ounce dark rum, (recommended: Meyers's)

Directions:

Fill a highball glass or large wine goblet ...

2011-04-27 17:21:44

Dark and Stormy

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Ingrediens

For the chocolate sponge cake:

  • 4 egg whites
  • 2 egg yolks
  • 1/4 tsp. cream of tartar
  • 1 pinch salt
  • 1/3 cup sugar
  • 1 tsp. vanilla extract
  • 1/4 cup flour
  • 1/4 cup cocoa powder.

For the chocolate mousse

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Hello, I'm Jessica, 36 years old. I’m married and have 2 daughters. I know how difficult and nicely is to have family. I shall try to share with you everything I know about motherhood, child, body care and of course I'll open secrets about kitchen.

2011-02-11 21:42:20

About me

 
April/23/2012

Ingredients. Onion, vinegar, salt and cayenne to taste Mode. Cut the  onion in thin slices, put a layer of them in the bottom of a jar, sprincle with salt and cayenne, then add another layer of onions, and season as before. Proceeding in this manner till tha jar is full, pour in sufficient vinegar to […]

Jessica


April/18/2012

Ingredients A few thin slices of beef, the same of bacon, 9 larks, flour, for stuffing, 1 teacupful of bread crumbs, 1/2 teaspoonful of minced lemon-peel, 1 teaspoonful of minced parsley, 1 egg, salt and pepper to taste, 1 teaspoonful of shopped shalot, 1/2 pint of weak stock or water, puff-paste. Mode Make a stuffing […]

Jessica


April/15/2012

Ingrediets: Any bones and remains of any cold game, such as of pheasants, partridges, 2 carrots, 2 small onions, 1 head od celery, 1 turnip, 1/4 lb. of pearl barley, the yolks of 3  eggs boiled hard, 1/4 pint of cream, salt to taste. Mode: Place the bones or remains of game in the stewpan, […]

Jessica


April/5/2012

Ingredienst: 1/2 round of beef, 4oz. of sugar, 1oz. of powdered saltpetre, 2oz of black pepper, 1/4 lb. of bay-salt, 1/2 lb. of common salt. Mode: Rub the meat well with salt, and let it remain for a day, to disgorge and clear it from slime. The  next day, rub it well with the above […]

Jessica


March/31/2012

Ingredients 2 pheasant, 1/4 lb. of butter, 2 slices of ham, 2 large onion sliced, 1/2 head of celery, the crumb of two French rolls, the yolks of 2 eggs boiled hard, salt and cayenne to taste, a little pounded mace, if liked. Mode Cut up the pheasants, flour and braise them in the butter […]

Jessica


March/31/2012

Ingredients A hare fresh-killed, 1 lb of lean gravy-beef, a slice of ham, 1 carrot, 2 onions, a faggot of savoury herbs, 1/4 oz. of whole black pepper, a little browner flour, 1/4 pint of port wine, the crumb of two French rolls, salt and cayenne to taste, 3 quarts of water. Mode Skin and […]

Jessica


March/18/2012

Ingredients 2 pheasants, 1/4 lb. of butter, 2 slices of ham, 2 large onions liced, 2/2 head of celery, the crumb of two French rolls, the yolks of 2 eggs boiled hard, salt and cayenne to taste, a little pounded mace, if liked. Mode Cut up the pheasant, flour and braise them in the butter […]

Jessica


March/15/2012

Ingrediens: 1/4 lb. of salt to each gallon of water Mode: cleanse and skin the skate, lay it in a fish-kettle, with suffcient water to covwr it, salted in the above proportion. Let it simmer very gently till done, then dish it on a hot napkin and serve with shrimp, lobster or caper sauce, Time […]

Jessica


March/15/2012

Ingrediens 1 pint of shelled shrimps, 1/4 lb. of fresh butter, 1 blade of pounded mace, cayenne totaste, when liked a little nutmeg Mode Have ready a pint of picked shrimps and put them with the other ingrediens, into a stewpan, let them heat gradually in the butter, but do not let it boil. Pour […]

Jessica


March/11/2012

Ingrediens 2 lbs of bee 5 onions 5turnips 3/4 lb of rice a large bunch of parsley A few sweer herbs pepper Salt 2 quarts of water Mode Cut the beef up in small pieces, add the other ingrediens and boil grently for 2.5 hour. Oatmeal or potatoes would be a great impromevent. Time: 2.5 […]

Jessica