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Ingrediens:

  • Ice cubes
  • 1 to 2 juicy limes (you need 1-ounce juice and a wheel for garnish)
  • 1 ounce golden rum,(recommended: Mount Gay)
  • 6 ounces ginger beer
  • 1/2 ounce dark rum, (recommended: Meyers's)

Directions:

Fill a highball glass or large wine goblet ...

2011-04-27 17:21:44

Dark and Stormy

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Ingrediens

For the chocolate sponge cake:

  • 4 egg whites
  • 2 egg yolks
  • 1/4 tsp. cream of tartar
  • 1 pinch salt
  • 1/3 cup sugar
  • 1 tsp. vanilla extract
  • 1/4 cup flour
  • 1/4 cup cocoa powder.

For the chocolate mousse

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Hello, I'm Jessica, 36 years old. I’m married and have 2 daughters. I know how difficult and nicely is to have family. I shall try to share with you everything I know about motherhood, child, body care and of course I'll open secrets about kitchen.

2011-02-11 21:42:20

About me

 

Spanish onions-pickled

April/23/2012

Ingredients. Onion, vinegar, salt and cayenne to taste Mode. Cut the  onion in thin slices, put a layer of them in the bottom of a jar, sprincle with salt and cayenne, then add another layer of onions, and season as before. Proceeding in this manner till tha jar is full, pour in sufficient vinegar to […]

Open jelly with whipped cream

April/19/2012

Ingredients 1.5 pint of jelly, 0.5 pint of cream, 1 glass of sherry, sugar to taste Mode Make the above proportion of calf’s-feet or isinglass jelly, colouring and flavouring it in any way that may be preferred, soak a mould, open in the centre, for about 0,5 hour in cold water, fill it with the […]

Lark pie

April/18/2012

Ingredients A few thin slices of beef, the same of bacon, 9 larks, flour, for stuffing, 1 teacupful of bread crumbs, 1/2 teaspoonful of minced lemon-peel, 1 teaspoonful of minced parsley, 1 egg, salt and pepper to taste, 1 teaspoonful of shopped shalot, 1/2 pint of weak stock or water, puff-paste. Mode Make a stuffing […]

Regency Soup

April/15/2012

Ingrediets: Any bones and remains of any cold game, such as of pheasants, partridges, 2 carrots, 2 small onions, 1 head od celery, 1 turnip, 1/4 lb. of pearl barley, the yolks of 3  eggs boiled hard, 1/4 pint of cream, salt to taste. Mode: Place the bones or remains of game in the stewpan, […]

To Salt Beefents

April/5/2012

Ingredienst: 1/2 round of beef, 4oz. of sugar, 1oz. of powdered saltpetre, 2oz of black pepper, 1/4 lb. of bay-salt, 1/2 lb. of common salt. Mode: Rub the meat well with salt, and let it remain for a day, to disgorge and clear it from slime. The  next day, rub it well with the above […]

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